Takeaway Menu
Welcome
Cocktails
OLD FASHIONED £8.50 Old Forester Kentucky bourbon stirred with Aromatic bitters, green cardamon, and muscovado sugar. 100ML | |
BAY & SAFFRON SOUR £8.50 Portobello Road Gin infused with saffron then lengthened with pressed lemon, bay leaf reduction, and spiced ginger beer. 200ML | |
ESPRESSO MARTINI £8.50 Belenkaya Vodka with FAIR Cafe Liqueur and cold-brewed espresso. 125ML
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PORN STAR MARTINI £8.50 Vanilla infused Belenkaya Vodka with Passionfruit Liqueur, Vanilla Sugar, and Passionfruit Puree. 125ML
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Starters
AMRITSARI TAWA KEEMA £9.95 Garam masala stir-fried lamb mince on a mini naan with pickled onion. | |
SEEKH KEBABS £9.95 Chicken breast and lamb shoulder (one of each) minced in house, ginger and ground spices, kachumber. | |
DELHI CHILLI CHICKEN £8.95 Crisp chicken lollipop tossed with homemade chilli sauce. | |
KALE CHAAT £8.50 Crispy spinach and kale, seasoned chickpeas layered with mint, sweet yoghurt, and tamarind chutney. | |
CHILLI PANEER £7.95 Crisp-crusted Indian cottage cheese tossed with homemade chilli sauce.
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CHUKANDAR KI TIKKI £7.95 Spiced beetroot, carrot & potato croquet, panjabi tadka mayonnaise. |
Tandoor
LASOONI JHINGA (PRAWNS) £19.95-£24.95 Tandoori king prawns lightly marinated with yogurt, garlic and mixed spices. | |
TANDOORI LAMB CHOPS £18.95-£23.95 The Chambers 24 Hour marinated spiced lamb chops. | |
MAHI TIKKA (SALMON) £16.95 A trio of tandoori salmon, very lightly marinated with dil and mustard.
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ACHARI DUCK TANDOOR £13.95 Fresh duck breast, picked marinade, blast cooked with an amazing pink finish. | |
MURGH MALAI TIKKA £13.95 Truffle scented chicken breast tikka, light creamy marinade, seasoned crushed black pepper. | |
CHAMBERS CHICKEN TIKKA £13.95 Spiced crusted tandoori chicken thighs.
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TANDOORI BHARRAN ALOO £12.25 Large portion - Scooped and stuffed tandoori potato with an aromatic fig jus accompanied with the brand new chambers tomato chutney. | |
SAUFIYA PANEER TIKKA £12.00 Fresh paneer (Indian cottage cheese) marinated in fennel and yoghurt, cream cheese. | |
TANDOORI BROCCOLI £9.95 Mustard seed, onion seed with mature cheddar, and cream cheese.
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Pan Cooked Curry
PRAWN LIME LEAF CURRY £17.95 Lightly seared prawns in a tomato base, with lime leaf and coconut flavours. A true flavour of the south.
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SAAG GOSHT £15.95 Lamb braised with spices and herbs served off the bone. Slow-cooked in an amazing blend of spinach and mixed spices.
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MEAT BELLI RAM £15.95 Lamb braised with spices and herbs served off the bone. Inspired by the royal kitchens of punjab. | |
MAKHNI CHOOZE £14.95 Tandoori chicken tikka, creamy tomato reduction, roasted fenugreek, and butter.
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KARAHI MURGH £14.95 Slow-cooked chambers chicken tikka with a thick onion gravy, red and green pepper, saffron.
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ALOO BAINGAN £14.95 Baby aubergine, stuffed, baby potatoes. | |
PANEER BUTTER MASALA £13.95 Pam cooked paneer (Indian cheese), rich tomato reduction, deep butter and mixed spice. |
Sides
ACHARI OKRA £7.00-£13.95 Pickle base, with chopped okra and cherry tomatoes. A demand by Mr.Silver! | |
DAAL MAKHNI £6.95-£10.95 Black lentils cooked overnight on the tandoor with butter, spices, and cream.
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PALAK KA SAAG (SPINACH) £6.95-£10.95 Chopped spinach tempered with garlic, cumin, and mixed Indian spices.
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POPPY ALOO (POTATO) £5.95-£9.95 New baby potatoes, onion-tomato and poppy seeds, spring onions.
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TARKA DAAL £5.95-£9.95 Mixed lentils cooked and tempered with cumin, garlic, and whole red chili. | |
KACHUMBAR RAITA £3.00 Creamy yoghurt mixed with cucumber, pomegranates.
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HOUSE SALAD £2.75 |
